Wednesday, March 7, 2012


 This is 1/2 cup unpopped kernels.

 Make sure you spray the bowl so the caramel doesn't stick.
This is an extremely large bowl!

Make Sure you remove all of the old maids
 Boil 3 cups sugar, 1 1/2 tbls salt, 1 cup water, and 3 tbs butter. Stir a few times to combine. then let boil for 12 to 15 min without sturing. You will see the edges begin to brown then add 1 1/2 tsp baking soda. Make sure you measure this out before hand so that the sugar doesn't burn. When you add the baking soda it will foam up stir fast fast! Pour over popcorn and stir with 2 spatulas that have been sprayed also. 
 Transfer to one or two cookie sheets. 

 Drizzle Chocolate and white chocolate on top and then you have Zebra!

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